The Detroit Section has an active calendar that includes various educational courses as well as multiple opportunities to network and socialize with industry peers. To keep abreast with our upcoming events follow the calendar below.
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Sustainable building certifications are not a fad; they are a must for today’s commercial construction projects. The widespread pursuit of these certifications has not only improved the built environment, but it has also spawned creation of new certifications that go beyond energy code to address health and wellbeing. As we compare certifications, one thing becomes clear, they are similarly based on the same set of standards and codes. While each offers a unique twist, and thus, varying degrees of difficulty to achieve. This presentation will address the use of lighting to Meet the Metrics of three of the most popular certifications, LEED, the WELL Building Standard, and The Living Building Challenge. AB 2203 1 AIA LU HSW
Presenter: Kristen Mallardi, LC, MIES
Kristen is a 15-year Lighting Industry veteran and Senior Specification Sales Manager for Acuity Brands Lighting where she strives to “Light The Way” by sharing brilliant ideas and staying connected with the ever-changing lighting industry. Kristen stays connected through her strong partnership with Acuity’s network of market leading Lighting Manufacturers representatives in the Mid-West. She is also dedicated to sustaining the mission and vision of the Illuminating Engineering Society at the local section level, where she has served as President of the Cleveland section and as District 8 Chair, among various other IES committee roles.
- Meeting Fees:
IES Emerging Professionals $15.00
IES Member $20.00
Non-IES Member $30.00
For discounted fees, please provide Student ID or proof of Association Membership at the door.
- Meeting Location Details:
Our Event will be held at the Engineering Society of Detroit, 20700 Civic Center Drive #450 Southfield, MI 48076. Free on site parking is available.
5:00-5:45pm – Gather and Network
5:45-6:30pm – Catered Dinner
6:30-8:00pm – Presentation
LIGHTEN UP! brings individuals within the design community together to engage, inspire and challenge one another to create a luminaire made from everyday objects.
YOU MUST RSVP by April 21st, 2023. You do not need a team to register!
6:00pm-6:20pm Gather and Network
6:20pm-6:30pm Video by National Sponsor Q-Tran to introduce lighting kits
6:30pm-8:00pm Design Competition
8:00pm-8:30pm Luminaire Presentations to Judges
8:30pm-9:00pm Prize Announcements
-Participants will compete with other sections in real time. Teams will have 1 1/2 hours to design and build their luminaire.
-Teams can be 4-6 participants. You do not have to be an IES Member to participate!
-The Light Source will be provided by Q-Tran. The building materials will be provided by IES Detroit. These will be available to you at the start of the competition.
-The Design Theme will be revealed when the competition begins
-Food and beverages will be provided during the event.
SPACE IS LIMITED – SAVE YOUR SPOT TODAY!
Questions? Please email Eric Graettinger – [email protected]
Join us as we celebrate the 100-year anniversary of the IES Detroit Section while honoring the contributions of Stephen Squillace.
Celebrate with us!
During the evening’s festivities, we will:
- Celebrate the Illuminating Engineering Society Detroit Section’s 100-year anniversary
- Reflect on Stephen Squillace’s outstanding contributions and his impact in the Lighting Community
- Hear from Keynote Speaker Janet Lennox Moyer
- Honor IES Detroit Section Service Award Recipients
- Induct Mark Lien into the 2022-2023 Michigan Lighting Hall of Fame
- Receive updates from IES President Frank Agraz
Dress Code: Business Formal
IES Member $75.00
IES Emerging Professional $50.00
- 5:30 – 6:30 pm | Live Music, Mingling & Drinks
- 6:30 – 9:00 pm | Dinner and Presentation
- 9:00-10:00pm | Dessert and Celebration
Cheeseboard, berries and crackers
Crispy Vegetable Crudite
Mozzarella, Tomato & Basil Skewers
Teriyaki Chicken Skewers
Vegetarian Spring Rolls
Entrees (Please select your entrée at Checkout):
All entrees come with Warm Rolls & Butter and House Salad
Chicken Piccata – Lemon Caper Sauce, Herbed Angel Hair Pasta, Seasonal Vegetable Medley
8 oz. Filet Mingon – Choice of Bearnaise or Zip Sauce, Whipped Potato, Season Vegetable Medley
Scottish Salmon – Lemon and Dill Buerre Blanc, Whipped Potato, Seasonal Vegetable Medley
Pasta Primavera (Vegan) – Grilled Vegetables and Marinara Sauce
Gourmet Coffee with Assorted Toppings
Sanders Cream Puff Sundae
Vanilla Cake with Berries and Cream, Cream Cheese Icing
Lemmon Cupcakes with Vanilla Buttercream
(Vegan Option) Vegan Chocolate Cupcake and Berries